Wednesday, January 28, 2009

Frito Casserole

I got this recipe from my friend Molly.  She said her family loved it and I thought I would give it a whirl.  
Frito Casserole

2 lbs ground beef (browned)
1 can cream of chicken ( I used cream of mushroom and it tasted great)
1 can creamed corn
1 pkg taco seasoning
1 cup mild salsa
Mix all together and simmer for about 30 minutes. (this is not necessary)

layer corn tortillas in a 9 X 13 pan
then half of beef mixture
then a layer of shredded cheese
Repeat and layer with Frito's.  
Bake for 20 minutes at 350.  
You can add rice to the beef mixture if you want.  Let me know what you think.  My family like it!

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