Tuesday, March 17, 2009

Chips and Queso

Chips and Quesso (Simple!!)

In a saucepan, cook the following over medium heat until hot:

1 can of chili
1 can of Fiesta Nacho Cheese Soup
½ block of cream cheese (4 oz)

Remove from heat and stir in ½ cup to 1 cup of salsa (to taste).

Serve with tortilla chips.

1 comment:

Krystal said...

WOW! This sounds so amazing! I have to make this very soon!
Thanks for sharing!
Krystal